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CV 829 (26.06.2017 16:21)

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Personal Imformation

First name: Alexander
Surname: Bogdanov
Telephone: +79622508289
E-mail: fiigiro3@mail.ru
Date of birth: 09.12.1981
Job Applied For: Chef, confectioner, chef's assistant

Work Experience 1

From: Since 2004
To: To 2009
Occupation or position held: Hot shop chef
Main activities and responsibilities:
Drawing up an application, receiving goods (products), preparing meals, decorating and giving meals to the hall, monitoring the availability and quality of billets of products and semi-finished products

Work Experience 2

From: 2009
To: 2013
Occupation or position held: Sous-chef (Assistant Chef)
Main activities and responsibilities:
Replacement of the chef in his absence;
Cooking;
Coordination of work of cooks;
Pricing management;
Logistics management.

Work Experience 3

From: 2014
To: 2017
Occupation or position held: Chef
Main activities and responsibilities:
Opening a restaurant from scratch;
Search and training of personnel;
Management of the kitchen staff;
Organization of technological processes in the kitchen;
Quality control of products;
Work with suppliers of products;
Maintenance of reporting documentation
Organization of technological processes in the kitchen;
Search for product suppliers;
Purchase of equipment;
Quality control of products;
Development of menus;
records management.

Education and Training 1

From: 1997
To: 2000
Title of qualification awarded: Cook
Organisation: Professional Technical School in Kaliningrad, Russia
Principal subjects:
Technology and Accounting
Organization of public catering
Sanitary rules and regulations

Education and Training 2

From: 2004
To: 2006
Title of qualification awarded: Chef-confectioner
Organisation: OOO Pro-sushi, g St. Petersburg, Russia
Principal subjects:
Technology and Accounting
Organization of public catering
Sanitary rules and regulations

Education and Training 3

From: 2014
To: 2015
Title of qualification awarded: Chef
Organisation: Tabasco Catering LLC, Kaliningrad, Russia
Principal subjects:
Technology and Accounting
Organization of public catering
Sanitary rules and regulations

Personal Skills

Mother tongue: Russian
Other language:
English
Communication skills:
Learnability, attentiveness, accuracy, discipline, responsibility, diligence, creativity, activity
Organisational / managerial skills:
Leadership, sociability, organizational skills, emotional stability, ability to analyze, ability to work in a team, creative approach, punctuality, responsibility, accuracy
Computer skills:
Knowledge of computer programs Word, Excel, R-Keeper.
Driving licence: Category B







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